Trappist-style Table Beer
Pater's beers are table beers made during the process of making stronger beers like Tripels. Pitter Pater's pale straw color and fluffy white head lead you into a fresh hoppy aroma, bready maltiness, floral hop flavor and a light, refreshing body. Clean and thirst-quenching, it's no wonder the monks tend to keep these for themselves.
APPEARANCE: Deep gold with a dense off-white head
FOOD PAIRINGS: Pitter Pater’s pairs wonderfully with cheeses like Spanish Manchego, French Epoisses and Roquefort, and English Stilton.