Gingerbread Dubbel is a holiday tradition at Bruz Beers. We start with a rich Belgian-style Dubbel ale and layer in molasses and a selection of seasonal spices – seven in all. One sniff will take you back to Grandma’s kitchen. Take a sip - it’s like a slice of fresh gingerbread in a glass! Don’t miss this holiday treat - available for a limited time only.
APPEARANCE: Medium reddish brown
FOOD PAIRING: Gingerbread Dubbel’s malty sweetness makes it a natural with just about any form of chocolate. Or, try it with a goat Chevre or a Belgian monastery cheese like Chimay. Also good with savory meats and stews.