All-grain brewing provides you with a higher degree of control over the brewing process and the ability to produce professional-quality beers at home. During the All-Grain Homebrewing workshop, we will brew an actual batch of all-grain beer, allowing you to experience the process from start to finish. Topics include:
All-grain recipes and how to formulate them
What happens during the mashing process
Types of mashes and mash stages
First and second runnings
Controlling your mash to get the results you want
Sparging and sparge methods
Boiling, hop additions, hot and cold break
Troubleshooting common problems
If you are ready to transition to all-grain brewing, this workshop is an essential first step.
Registration is limited! Register HERE
Date: June 8, 2019
Time: 9:00 a.m. to 4:00 p.m.
Location: Bruz Beers – 1675 W 67th Ave, Denver, CO 80221